Wine alcohol:
12% vol.
Grape variety:
A blend of white Mediterranean grapes.
Vinification:
traditional white type vinification.
Tasting:
serve chilled to 8-10 ° C.
Sommelier’s comments:
The wine is of golden colour with delicate olive flavour, fresh, easy to drink.
This wine goes well with white meat and fish dishes:
Chicken
Quail
Rabbit
Salmon
Seabass
Seafood